Keeping busy at home

George

wishes he had a pink frolicing llama under his tag
I tried a version of this recently with Hatch chiles. *Way* too hot, even for me.
Anaheims are mild to the point of sweetness. But there are some jalapeños also, for heat. The Anaheim/jalapeño mix is supposed to mimic Hatch chiles, which aren't always readily available, though though it sounds like you got a really hot batch.
 

geek1997

Member
I'm from Texas and that all sounds like way to much work for me. But then I like beans in my chili. :oops: And I have a recipe for a chili that's vegetarian. Maybe I just like stew.
 
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